| Content | | Sans- Pattra-banga; Dhumra-patra ; Gridhrani. Eng-Wormkiller; Birthwort. Bom-Kidamari. Duk. & Guj-gudhatee.
Hind-Kiramar. Can- Sanajali-hullu. Mal-Atu-tinlap; Atutintappala.Tam-Adu-thinna-palai. Tel-Gudide Gaddithaigadapara;
Kadapara; Gadathigadaparaku. Mab-Gandhani; Gaval. Uriya-Paniri.
USES: The leaves and roots are used to rid the body of Guinea worm (a parasitic infection caused by a nematode Snacke-bite and to bites of poisonous insects as scropion ect). The word aadu theenda palai means a plant that goats will not eat, this plant is very toxic to goats and usually they never go near it but if they accidentally eat it, it is very toxic etc. | | Sans.-Raktavinduchada. Eng.-Australian Asthma-weed ; Snake weed and cat's hair Hindi. & Guj.-Dudhi. Ben.-Bara-keru. Tam.-Amum-patchaiaressi. Tel.-Bidari ; Nanabalu. Mal.-Nelapalai. Kon.-Dudurli.
Uses.- This is a popular remedy forcough, coryza, hayasthma, bronchinal affectiona and diseases of the respiratory passages generally, also given for worms, bowel-complaints and as paste with sugar in gonorrhoea and other venereal disases.
It should be given after meals.It has been found by me very beneficial in cases of asthma etc.
| | It has rich in antispasmodic and antibacterial properties. It helps to reduce blood sugar levels, fever, cold, cough, stomach pain, asthma, blood impurities, vomiting, sore eyes, loss of memory, leucoderma, mouth ulcers, tumors, skin problems, etc.
Sans-Sinhaparni ; Vasaka ; Arusak ; Vansa ; Vrisha Sinhamukhi ;Adarushah. Eng-Malabar nut. Hind-Adosa ; Arusha ; Rus ;Bansa. Ben-Adulsa : Bakash. Pers-Bansa. Duk-Adarsa. Tel-Addasaram ; Adampaka ; or Adamkabu. Madras & Tam_Adhatodai. Can & Kon-Adusogae. Mal_ Ataloetakam. Mab- Adulsa ;Adusa. Guj-Aduraspee ; Adulso ; Bansa. Punj-Bhekkar.
Uses: The leaves, flowers, fruits and roots of adathoda are used to cure various diseases such as coughs, colds, asthma, skin infections, fever, bleeding piles and inflammation etc.
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1kg, 250g, 500g
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100g, 1kg, 250g, 500g
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100g, 1kg, 250g, 500g
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N/A |
| weight |
100g, 1kg, 250g, 500g
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