Content | Sans.-Musta; Mustaka ; bhadramusta ; Eng.-Nutgrass. Hind.-Korehi-jhar. Ben.-Moothoo; Mutha; Nagarmothee; Sada-kufee. Bom.-Musta. Guj.&Mab.-Barik motha; Tel.-Tungamusti; Gandala; Tunga-musthalu. Tam.-Korai-kizanghu ; Tunga-gaddai. Mal.-Karimuttan ; Kora-kizanna. Can.-Tangahulla; Koranari-gadde; Kon.-Bhadramusti. Sinb.-Kalanduru.
Uses.-Tubers are useful in infusion or as soup in fever, diarrhoea, dysentery,dyspepsia,voiting,cholera, etc. Bulbous roots are scraped and pounded with green ginger,mixed with honey and given in cases of dysentery,gastric and intestinal disorders,in uterine complaints. In larger doses it is used as an anthelmintic to get rid of worms. Paste is applied to scorpion stings and when dried,to spreading ulcers etc. | | |
Botanical Name : Ficus Benghalensis,
English Name : Banyan seeds,
Tamil Name : ஆழம் விதை / Aalam Vithai,
Malayalam Name : aalam vitta,
Telugu Name : Marri chettu seed,
Hindi Name : Bargad , Barh Bee,
Kannada Name : Aalada mara, Alada mara,
Marathi Name : Vada,
Urdu Name : Bargad.
Banyan tree seeds: have' powerful healing and anti-microbial properties, and can be used for treating disorders like dysentery and chronic diarrhoea. A study concluded that the use of Ficus benghalensis as a dietary supplement can result in numerous health.
Uses: For Digestive System,Banificial For Brain, Skin Care ,Relives Arthritis Symptoms ,Boosts immunity, Inflammation for pain,
Anti bacteria and Anti fungals, Vaginal infections, Oral Health ,Cholesteorl etc.
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Eng-Pineapple. Hindi, Guj & Mab - Ananas Arab. & Pers - Aainunnas Ben- Anaras .Tel- Annanas or Anasa-pandu Tam- Paragithalai; Anashapazham . Mal- Annanas. Can- Anasu; Parangi-kayee; Ananasa hannu. Sinb- Annasi. Burm-Nanna-ti .
Uses : A robust system can assist in fighting off those external bacteria and virus in the best way possible. To strengthen your immunity, drink pineapple leaves tea daily in the morning, as it will help to keep microorganisms such as viruses, fungi, bacteria at bay etc.
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1kg, 250g, 500g
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100g, 1kg, 250g, 500g
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100g, 1kg, 250g, 500g
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100g, 1kg, 250g, 25g, 500g, 50g
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