Content | Bay leaves are a fragrant leaf from the laurel tree used as an herb. To treat Immune System Health, Digestive Aid and Type-2 diabetes risk reduction.
- Hindi name- Dalchini, Kirkiria, Tejpata, Silkanthi, Taj kalam, Taj kalami, Kikoa, Talispatri
- English name- Indian Bay leaf, Indian cassia, Indian bark, Malabar leaf
- Punjabi name- Tejpatra
- Assamese name- Dopatti
- Kannada name- Patra, Dalchini
- Telugu name- Talisha, Akupatri, Tallishapatri, Pattaakulu
- Arabic name- Zarnab, Sazij
- Malayalam name- Pacilla
- Bengali name- Daruchini, Tejapat
- Oriya name- Tejpatra
- Marathi name- Tamalapatra, Sambarapana, Daalchinitikki
- Tulu name- Ijin
- Gujarati name- Tej, Tamal patra
- Tamil name- Talisapatri
- Esperanto name – Hinda Cinnamomo
- Finnish name – LaurieTalisapatri
- Burmese name – Thitkyabo, Thitchabo
- German name – Indisches Lorburblatt
- Japanese name – Tezipatto, Tamara-nikkei
- Danish name – Indish Laurbaerblad
- Hungarian name – Indiai baberlevel
Uses: bay leaf is a natural antioxidant that prevents the scalp from harmful free radicals or toxins that damage the hair. Its application over the scalp helps to control oiliness and prevents dandruff. Bay leaves help to improve insulin levels in the body by stimulating the pancreas to produce insulin and maintain glucose metabolism bay leaf works as a natural antiseptic and anti-bacterial that kills or stops the growth of bacteria over the skin. These leaves also keep the skin toned and remove hyperpigmentation, dark stops, and blemishes from the skin.
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Eng-Pineapple. Hindi, Guj & Mab - Ananas Arab. & Pers - Aainunnas Ben- Anaras .Tel- Annanas or Anasa-pandu Tam- Paragithalai; Anashapazham . Mal- Annanas. Can- Anasu; Parangi-kayee; Ananasa hannu. Sinb- Annasi. Burm-Nanna-ti .
Uses : A robust system can assist in fighting off those external bacteria and virus in the best way possible. To strengthen your immunity, drink pineapple leaves tea daily in the morning, as it will help to keep microorganisms such as viruses, fungi, bacteria at bay etc.
| Castor root is loaded with antimicrobial properties. It also helps in treating severe constipation and other abdominal disorders.
Sans -Eranda; Vatari; Gandharava hasthah; Panchangulam. Eng-Castor oil plant root . Fr-Ricin.
Ger-Ricinus root; Cemeiner Wunderbaum root. Hind-Endi. Sind-Ayrunkukri root;Heran. Punj-Arand; Erand. Arab-Khirva. Pers_Bedanjir.
Ben-Verenda root; Aranda; Bherenda; Sadabherenda Assam-Eri. Bom. Guj-Diveil.Bom. & Mah-Erendi.Uriya-Gab. CP-grudi. Tel-Eramudapu;
Tam-amanakku ver ; Can-Haralu; Chitmani;Amanakku chedi. Mal-Chittamanakku root.Can-Haralu root.
Uses:The better and purer quality oil,clear, (plain or in emulsion with mueilage) inflammation condition bowels in the diarrhoea of often combined with opium facilitate operation for lithotomony useful for purgative of the pharmacopoeia etc.
| Bermuda juice is highly praised for its potent alkaline property. It works well by increasing the alkaline level and lowers acidity. Bermuda juices aid in treating acid.
Eng - Bermuda Grass ; Hindi - Dhurva | Dhub | Dhoob; Sanskrit - Dhurva ;Malayalam - Karuka ; Telugu - Garikagoddi ; Kannada - Garikoihallu ; Bengali - Dhurba; Botanical - Cynodon Dactylon
Uses : Stabilizes blood sugar – Consuming arugampul juice helps stabilize blood sugar level. Relieves Diuretic condition – Consuming this juice early in the morning helps one detoxify his/her body of toxins and also gets rid of water retention. This is also useful in treating urinary tract infections. | Akkaraa, to treat rheumatoid arthritis, seizure disorders, erectile dysfunction and indigestion.
Sans- Akarakarava. Eng- Pellitory. Hindi Bom & Ben- Akarkara. Guj - Akorkaro .
Arab _ Aquarqarha. Tam - Akkirakaram , Tel-Akarakaram. Mab. and Can- Akkalkara.
Uses : It is sialogogue and is regarded as a tonic to the nervous system. A decoction of the room is useful as a gargle in carious teeth toothache , sore -throat and tonsillitis. it has been given in paralysis hemiplegia epilepsy chorea and rheumatism and a other diseases ect.
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100g, 1kg, 250g, 25g, 500g, 50g
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100g, 1kg, 250g, 500g
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100g, 1kg, 250g, 500g
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100g, 1kg, 250g, 500g, 50g
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