| Content | Sirukurinjan helps to treat Diabetes, lower the blood sugar levels, insulin production in pancreas and contributes to cell regeneration, to reduce bad LDL cholesterol levels and triglycerides, accumulation of liver …
Sans- Sarpadarushtrika; Meshasringi, Hind & Ben- Chhota-dudhilata; Mera-singi; Gurmar, Guj & Mah- Kavali, Bom- Kavali; Wakandi, Duk- Parparrah, Tel- Bodaparta; Putla- Podra, Tam- Shiru- kurunja.
Part Used: Root, Leaves.
Uses:: It reduces body weight, blood cholesterol, and triglyceride. Sirukurinjan is used in Ayurveda as an effective natural remedy for diabetes, besides being used for arthritis, anemia, osteoporosis, asthma, constipation, microbial infections, indigestion, as a diuretic and anti-inflammatory. | It has rich in antispasmodic and antibacterial properties. It helps to reduce blood sugar levels, fever, cold, cough, stomach pain, asthma, blood impurities, vomiting, sore eyes, loss of memory, leucoderma, mouth ulcers, tumors, skin problems, etc.
Sans-Sinhaparni ; Vasaka ; Arusak ; Vansa ; Vrisha Sinhamukhi ;Adarushah. Eng-Malabar nut. Hind-Adosa ; Arusha ; Rus ;Bansa. Ben-Adulsa : Bakash. Pers-Bansa. Duk-Adarsa. Tel-Addasaram ; Adampaka ; or Adamkabu. Madras & Tam_Adhatodai. Can & Kon-Adusogae. Mal_ Ataloetakam. Mab- Adulsa ;Adusa. Guj-Aduraspee ; Adulso ; Bansa. Punj-Bhekkar.
Uses: The leaves, flowers, fruits and roots of adathoda are used to cure various diseases such as coughs, colds, asthma, skin infections, fever, bleeding piles and inflammation etc.
| Ativisha is an herbaceous perennial plant. To treat for fevers, rheumatic conditions and for loss of vitality.
Kan -Ativisha ;Hind-Atis ;Mala-Ativisam ; Tam-Atividyam; Telu-Ati visa ;Marathi -Guj- Atavasa; Punj- KashmiriNASanskrit ;Ativisa;
Eng-Atees ; Bontany- Aconitum Heterophyllum ;
Uses : Ativisha has antipyretic, antibacterial, anthelmintic, antitussive and anti-inflammatory actions. It helps in the treatment of bronchitis, persistent cough, upper respiratory tract infections, common cold, flu, and malaria. In ayurvedic pediatric medicine, it is used to treat fever, cough, vomiting, and diarrhea. It is an important ingredient of Balchaturbhadra Churna, which is used for fever, loose motions, bronchitis, and infections of upper respiratory tract, asthma, vomiting, and several other pediatric complaints etc.
| Botanical- Ficus Religiosa; Eng -Sacred Fig ;Tam - Arasa vithai ;Hindi - aswattha beej; Malya-arayal / pippalam ;Telu- pippalamu
Uses : Asthma is a deadly disease as it blocks your breathing, preventing oxygen from getting into your lungs and to other organs in your body.Due to the increasing amounts of harmful pollution and dust around us, asthma has become a very common ailment, particularly among young children.Regular intake of the Arasa vithai powder can give you remarkable benefits and changes in your health etc. | Avarampoo shrub leaves are traditionally used for hair wash. Treating for healing wounds and for treating other skin problems.
Sans-Simbi. Hind. & Urdu- Sim .Mab-Val; Wal papri; Chavdari ghevda; pawta; Ghevda.
Eng-Flat bean leaf; Goa- bean leaf; Sind-Vel. Tam-Avarai, Mochai. Tel,Can & Kon-Alsande. Fr-Chevaux defrise bean leaf Can- Avaray.
Uses:They are commonly eaten around the world and are a rich source of fiber and B vitamins. They are also a great replacement for meat as a source of vegetarian protein. Beans and legumes have a number of health benefits, including reducing cholesterol, decreasing blood sugar levels and increasing healthy gut bacteria etc.
| Sans- Pattra-banga; Dhumra-patra ; Gridhrani. Eng-Wormkiller; Birthwort. Bom-Kidamari. Duk. & Guj-gudhatee.
Hind-Kiramar. Can- Sanajali-hullu. Mal-Atu-tinlap; Atutintappala.Tam-Adu-thinna-palai. Tel-Gudide Gaddithaigadapara;
Kadapara; Gadathigadaparaku. Mab-Gandhani; Gaval. Uriya-Paniri.
USES: The leaves and roots are used to rid the body of Guinea worm (a parasitic infection caused by a nematode Snacke-bite and to bites of poisonous insects as scropion ect). The word aadu theenda palai means a plant that goats will not eat, this plant is very toxic to goats and usually they never go near it but if they accidentally eat it, it is very toxic etc. |
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1kg, 250g, 500g
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