Content | Manghisti is a climbing herbaceous plant native to Southeast Asia. For its vibrant red roots and potent therapeutic properties.
Sans,Bom,Mah,&Can.-Manjista; Chitravalli. Eng.-Indian Madder;Dyer's madder. Ger.-farberwurxel. Hind&Ben.-manjit. Bom.-Itari. Tel.-Mandastic. Tam.-Manditta; Manjitti.
Uses.-Dried root was much used in dropsy,paralysis,jaundice,amenorrhoea and visceral obstructions. They regard the fruits as useful in hepatic obstructions. A paste made by rubbing up the roots with honey is a valuable application for freckles and other discolouration of the skin; also external inflamations,ulcers and skin diseases such as pityriasis versicolor etc. | Bermuda juice is highly praised for its potent alkaline property. It works well by increasing the alkaline level and lowers acidity. Bermuda juices aid in treating acid.
Eng - Bermuda Grass ; Hindi - Dhurva | Dhub | Dhoob; Sanskrit - Dhurva ;Malayalam - Karuka ; Telugu - Garikagoddi ; Kannada - Garikoihallu ; Bengali - Dhurba; Botanical - Cynodon Dactylon
Uses : Stabilizes blood sugar – Consuming arugampul juice helps stabilize blood sugar level. Relieves Diuretic condition – Consuming this juice early in the morning helps one detoxify his/her body of toxins and also gets rid of water retention. This is also useful in treating urinary tract infections. | | Avarampoo shrub leaves are traditionally used for hair wash. Treating for healing wounds and for treating other skin problems.
Sans-Simbi. Hind. & Urdu- Sim .Mab-Val; Wal papri; Chavdari ghevda; pawta; Ghevda.
Eng-Flat bean leaf; Goa- bean leaf; Sind-Vel. Tam-Avarai, Mochai. Tel,Can & Kon-Alsande. Fr-Chevaux defrise bean leaf Can- Avaray.
Uses:They are commonly eaten around the world and are a rich source of fiber and B vitamins. They are also a great replacement for meat as a source of vegetarian protein. Beans and legumes have a number of health benefits, including reducing cholesterol, decreasing blood sugar levels and increasing healthy gut bacteria etc.
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100g, 1kg, 250g, 500g, 50g
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100g, 1kg, 250g, 500g
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1kg, 250g, 500g
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100g, 1kg, 250g, 500g
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